English-Style Oatmeal Stout

About This Project

The addition of oatmeal adds a smooth, rich body to these beers. Oatmeal stouts are dark brown to black in color. Roasted malt character is caramel-like and chocolate-like, and should be smooth and not bitter. Coffee-like roasted barley and malt aromas are prominent. This low- to medium-alcohol style is packed with darker malt flavors and a rich and oily body from oatmeal.

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